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Hot Corned Beef Wraps




Source of Recipe


David


List of Ingredients




Hot Corned Beef Wraps from David


1 tablespoon butter or margarine
1 lb. lean corned beef, shaved or sliced thin
6 Super Size or Burrito Tortillas
1/2 cup Thousand Island Dressing
1 cup shredded Swiss Cheese
1 cup shredded lettuce (can substitute sauerkraut)



Recipe




In large skillet, melt butter. Add half the corned beef and cook until
hot and edges begin to curl, about 5 minutes. Transfer to dish; cover
to keep warm. Cook remaining corned beef.

Heat tortillas according to package directions; keep warmed tortillas
covered. Spread tortillas with dressing. Place beef on dressing; top
with cheese and lettuce. Roll up tortillas and serve.

source is The Happy Cooker