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    Creole Tartar Sauce


    Source of Recipe


    David

    List of Ingredients




    Creole Tartar Sauce from David


    1 cup mayonnaise
    1 tablespoon Creole or whole-grain mustard
    1 tablespoon chopped fresh parsley
    1 tablespoon chopped green onions
    1 teaspoon chopped garlic
    1/2 teaspoon hot sauce
    1/4 teaspoon freshly ground black pepper
    1/8 teaspoon salt




    Recipe



    Combine all ingredients in a small bowl; cover and chill at least 1 hour.

 

 

 

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