Blue Cheese Stuffed Mushrooms with Grilled Onions
Source of Recipe
Marla
Recipe Introduction
Great side dish for any barbecue!
List of Ingredients
Blue Cheese Stuffed Mushrooms with Grilled Onions
1 pound fresh mushrooms, stems removed
8-ounces blue cheese
3 medium onions, sliced into rings
1/4 cup olive oil
Recipe
Preheat an outdoor grill for high heat, and lightly oil grate. Fill mushroom caps with crumbled blue cheese.
Place onion slices and mushrooms (cheese side up) onto the prepared grill. Turn onions over frequently until tender. Do not turn mushrooms. Grill until blue cheese has melted, and mushrooms are tender. Remove mushrooms to a serving plate, and top with grilled onions.
|
|
member logon
