member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to mhudgins@q.com      

Recipe Categories:

    Boiled potatoes with butter


    Source of Recipe


    Food Network

    List of Ingredients




    Boiled potatoes with butter


    450g small new potatoes
    1 head garlic, halved crosswise
    1 bay leaf
    1 tsp black peppercorns
    Salt
    30 to 60g unsalted butter
    Freshly ground black pepper

    Recipe




    1) Put the potatoes, garlic, bay leaf, and peppercorns in a large saucepan, add cold water to cover by about 2cm and season generously with salt. Bring to a boil, lower the heat, and simmer until potatoes are fork tender, about 5 to 8 minutes depending on their size.

    2) Drain and discard the garlic, bay leaves, and peppercorns. Halve the potatoes, if large, toss with the butter and season with salt, and pepper, to taste. Keep warm.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |