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Jalapeno Corn Mashed Potatoes




Source of Recipe


David


List of Ingredients




Jalapeno Corn Mashed Potatoes from David



12 oz Cream cheese -- cut in cubes
1/4 c 2 percent milk
5 tb Butter
5 c Mashed potatoes -- plain
4 Jalapeno peppers seeded and minced -- (see Note)
1 1/2 c Corn -- cooked and drained
2 ts Salt
2 ts White pepper



Recipe





Preheat oven to 350 degrees. Butter a 13-by-9-inch glass baking dish.


Place the cream cheese milk and butter in a saucepan and cook,
stirring, over low heat until the cheese has melted. Place mashed
potatoes in a large bowl and stir in cheese mixture. Add the
jalapenos, corn salt and pepper. Mix well and soon into the baking
dish. Bake about 30 minutes.


NOTE: wear gloves when handling fresh chilies; the oils can cause a
burning sensation on your skins.