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Eat-It-by-the-Handful Popcorn and Nut Mix

Source of Recipe

Marla


List of Ingredients

Eat-It-by-the-Handful Popcorn and Nut Mix


10 cups air-popped popcorn
1 cup lightly salted dry-roasted mixed nuts
1/4 cup honey
2 tablespoons orange juice
2 tablespoons butter or margarine
1 teaspoon grated orange rind
1/4 teaspoon ground cinnamon or nutmeg





Recipe

1. Preheat oven to 350°F. Place popcorn and mixed nuts in a 13" x 9" x 2" baking pan.

2. In a small saucepan, stir together the honey, orange juice, butter, orange rind and cinnamon until well mixed. Bring to a boil over moderate heat. Drizzle the honey mixture over the popcorn and nuts. Using a wooden spoon, toss until well mixed. Bake for 15 minutes, stirring twice.

3. Spread popcorn mixture onto a large sheet of foil. Cool completely. To store, place in a tightly covered container.

Makes 7 cups.