member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to mhudgins@q.com      

Recipe Categories:

    Southern Pecan Crisps


    Source of Recipe


    Marla

    List of Ingredients




    Southern Pecan Crisps



    1/2 pkg. Pepperidge Farm frozen puff pastry sheets (1 sheet)
    1/2 cup packed brown sugar
    2 T. margarine or butter, softened
    1/3 cup chopped pecans
    Powdered sugar

    Recipe




    Thaw pastry sheet at room temperature 30 minutes. Preheat oven to 400. Mix
    sugar, margarine and pecans and set aside. Unfold pastry on lightly floured
    surface. Roll into 15 by 12" rectangle. Cut into 20 (3 inch) squares. Press
    squares into bottom of 3" muffin pan cups. Place 1 heaping teaspoon pecan
    mixture in center of each. Bake 12 minutes or until golden. Remove and cool
    on wire rack. Sprinkle with powdered sugar.
    Makes 20 servings.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |