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    Perfect Hardboiled Eggs


    Source of Recipe


    Marla

    List of Ingredients




    Perfect Hardboiled Eggs

    Recipe



    Gently place a dozen eggs in a saucepan and cover with cold water. Bring to a boil and immediately remove from heat. Cover and let eggs stand for 10 to 12 minutes. Place eggs in a colander under ice-cold running water for a minute or two. Use immediately or place back in carton and refrigerate until ready to use.


 

 

 


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