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    Splattering and Sticking


    Source of Recipe


    Unknown

    List of Ingredients




    Splattering and Sticking

    Recipe



    When pan frying or sautéing, always heat your pan before adding the butter or oil. Not even eggs stick when you use this great tip! Another good tip to keep hot oil from splattering is to sprinkle a little salt in the pan before frying.

 

 

 


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