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    Thickening Fruit Fillings


    Source of Recipe


    Marla

    List of Ingredients




    Thickening Fruit Fillings

    Recipe




    To thicken juices of fresh fruit fillings, use one tablespoon of
    quick-cooking tapioca for each tablespoon of all-purpose flour the
    recipe calls for. Juices will be clear, and it adds a great texture
    to the pie.


 

 

 


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