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    Al Roker's Grilled Glazed Doughnuts


    Source of Recipe


    CD Kitchen

    List of Ingredients




    Al Roker's Grilled Glazed Doughnuts


    8 glazed doughnut
    s pint vanilla ice cream, softened enough to scoop

    Recipe




    Prepare gas or charcoal grill for high-heat direct grilling.

    Slice doughnuts in half horizontally and grill them, cut-side down for 30 seconds to 1 minute, until toasted.

    Place half of a doughnut grilled-side up on a dessert plate, top with a small scoop (about 1/4 cup) ice cream, and put the other half doughnut grilled-side down on top. Serve at once.

    Doughnuts serves/makes 8

 

 

 


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