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Quick & Easy Taco Burgers




Source of Recipe


Mama;s Little Notebook
Quick & Easy Taco Burgers

http://mamaslittlenotebook.com/yahoo_site_admin/assets/images/Picture_001.87131412_std.jpg

2lb Ground Beef
1 packet taco seasoning mix
2T dried onion flakes
1C chopped fresh cilantro
Pepper Jack Cheese (sliced)
Lettuce
Guacamole
2 ripe haas avacado
1/8 C sour cream
1/8 C salsa
2T fresh lime juice
garlic salt (to taste)
Instructions

*
Combine ground beef, seasoning mix, onion flakes & cilantro mix until evenly blended.
*
Divide meat into 6 patties.
*
Grill to desired doneness, about 8 minutes on each side for medium burgers.
*
While burgers are cooking, make the guacamole. Mash avacado, add sour cream, salsa, lime juice & garlic salt. Cover and refrigerate until ready for use.
*
Before taking the burgers off the grill place a slice or 2 of pepper jack cheese on each one and leave until slightly melted.
*
Top with lettuce, tomato & guacamole and a little cilantro. Enjoy!

**Healthier option - Use Arnold, Pepperidge Farms or Orowheat multi-grain sandwich thins instead of traditional burger buns, they are delicious and a much figure friendly option!**