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Sesame Seed Seared Ahi Tuna




Source of Recipe


WKRG
Sesame Seed Seared Ahi Tuna

http://www2.wkrg.com/mgmedia/image/100/75/284360/sesame-seed-seared-ahi-tuna-30194/


Ahi Grade 1 Tuna – 4 oz

White Toasted Sesame Seed - .5 oz

Black Toasted Sesame Seed – .5 oz

Salt – 1 oz

Vegetable Oil – 3 Tbsp



Raspberry Soy Reduction

Raspberry – 1 cup

Sugar – .25 cup

Lite Soy Sauce – 1 oz





Sauce – Put raspberries, soy, and sugar in a saucepan, bring up to simmer. Reduce to syrup consistency. Let chill



Mix sesame seeds together.



In a sauté pan over med-high heat add oil; Salt the tuna on all sides. Cover one side of tuna in seed mixture. Sear all sides of tuna for 30 seconds.



Plating: Slice tuna ¼ inch thick. On a plate put raspberry bourbon sauce down. Lay sliced tuna on top of sauce. Drizzle tuna with a little more sauce. Garnish with Tobiko caviar & pea shoots.