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Crispy Barbecue Onions




Source of Recipe


Macklinda


List of Ingredients




Crispy Barbecue Onions

1 pound onions, red or yellow, cut into 1/8" rings
Seasoned Flour (recipe follows)
Hot oil in fryer

Seasoned Flour:
3 cups flour
2 tablespoons salt
2 tablespoons sugar
2 tablespoons brown sugar
2 tablespoon chili powder
2 tablespoons ground cumin
2 tablespoons ground black pepper
4 tablespoons paprika



Recipe



Directions:
Mix all dry ingredients together. Toss onion slices in seasoned flour, separating rings. Deep fry in 365 degree oil until crispy and dark brown. Drain well. Makes 16 servings.
Presentation: Serve with steak, beans and barbecue sauce.