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Oven-Fried Eggplant




Source of Recipe


Mai


List of Ingredients





1/3 cup fine Italian-style dry bread crumbs
2 tablespoons grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 medium eggplant
1/4 cup Hellman's mayonnaise





Recipe



In a shallow dish, combine bread crumbs, cheese, salt and black pepper. Peel eggplant; cut into 1/4-inch slices. Spread both sides of eggplant slices with mayonnaise. Dredge in bread-crumb mixture. Place on lightly greased baking sheet (use Reynolds Wrap's new Release, and no grease is necessary). Bake at 400 degrees, uncovered, 10 to 12 minutes or until browned. Makes 4 to 6 servings.