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Sweet Potato Fritters




Source of Recipe


Macklinda


List of Ingredients




Sweet Potato Fritters

1 lb sweet potatoes, peeled and coarssley shredded
3 large eggs
1/4 cup chopped green onions
3 tbsp all purpose flour
1/2 tsp salt
1/4 tsp ground mace
1/4 cup vegetable oil



Recipe



Wrap sweet potatoes in clean dish towel; wring to remove excess moisture. In bowl, combine sweet potatoes with remaining ingredients except oil; blend well. Heat oil in large non-stick skillet over medium heat. Spoon heaping tablespoonfuls of batter into skillet, flattening with back of spoon. Cook until golden on both sides, turning after about 4 minutes. Remove and place on paper towels to drain. Repeat with remaining batter. Serve with Coulis.

Makes 6 servings.

Pear Coulis: In bowl, combine 2 chopped ripe pears, 1/4 cup raisins, 1/2 cup orange marmalade and 1 tbsp. finely chopped crystallized ginger.