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Cajun Chicken Pasta




Source of Recipe


Elaine


List of Ingredients




Cajun Chicken Pasta

5-6 boneless, skinless chicken breasts (cubed)
9-10 green onions
tomato(es)
1-2 pints heavy whipping cream
cajun chicken spice
linguine noodles (1 lb)
1/2 stk butter



Recipe



Cook linguine per directions. While water is heating for noodles . . .
Put butter/margarine into skillet to melt. Cut chicken into cubes and put in skillet to brown. After chicken is browned on all sides, drain all grease from skillet. When drained, add heavy whipping cream to chicken. Add Cajun chicken spice (to taste). I use 2-3tbs more if I want it spicier. Cut up 4-5 green onions into mixture.
Cut up tomato (large) and put into mixture. Cook until boiling and lower heat to low and put a lid on skillet. Stir frequently. When noodles are done - add chicken mixture to noodles. When serving, cut rest of green onions on top. Add parmesan cheese to taste.