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Stuffed Rigatoni




Source of Recipe


Darlene


List of Ingredients




Stuffed Rigatoni

1 (6 oz.) tomato paste
4 cans water
1 can tomato sauce
1/2 stick pepperoni, sliced thin
Bay leaf
1 bud garlic
1 lb. ground beef
1 egg
1 sm. onion, diced
Mozzarella cheese, grated
1 lb. rigatoni



Recipe



Combine tomato paste, water, tomato sauce and pepperoni and
garlic; simmer 15 minutes. Cook rigatoni as directed on box.
Mix ground beef, egg, onion, salt and pepper. Stuff rigatoni with
meat mixture and layer in baking dish alternately with sauce and
grated cheese. Bake for 1 hour at 350 degrees.