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Caramel Krispie Bars




Source of Recipe


Azlinda


List of Ingredients




Caramel Krispie Bars

3/4 cup butter or margarine, divided
8 cups miniature marshmallows, divided
8 cups Rice Krispies, divided
14 ounces caramels
14 ounces sweetened condensed milk



Recipe



Melt 1/4 cup butter or margarine and 4 cups marshmallows. Add 4 cups Rice Krispies. Pat into buttered 9 x 13-inch pan.

Melt caramels, 1/4 cup butter or margarine and sweetened condensed milk together. Pour over Rice Krispies in pan.

Refrigerate 30 to 40 minutes.

Melt remaining 1/4 cup butter or margarine and remaining 4 cups marshmallows. Add remaining 4 cups Rice Krispies. Pat onto top of caramel layer.

Keep refrigerated.