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Orange Toasted Coconut Logs




Source of Recipe


Mai


List of Ingredients




Orange Toasted Coconut Logs

3 1/2 cups vanilla wafer crumbs
1 (16-ounce) box powdered sugar, sifted
1 1/2 cups chopped pecans
1 (6-ounce) can frozen orange juice concentrate, thawed, undiluted
1/2 cup butter, melted
1 (7-ounce) package sweetened flaked coconut, lightly toasted



Recipe



Combine vanilla wafer crumbs, powdered sugar and pecans; mix well. Stir in orange juice concentrate and butter.

Shape into 2-inch logs; roll in coconut. Refrigerate