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Kansas Style BBQ Sauce




Source of Recipe


David


List of Ingredients




Kansas Style BBQ Sauce
Makes 4 cups of sauce

1/2 c. oil
1 onion, finely chopped
1/2 green bell pepper; finely chopped
2 tsp. minced garlic
1 bottle (16 oz) catsup
2 tablespoons cider vinegar
1/2 c. molasses
2 tsp. hot pepper sauce
1/4 c. prepared yellow mustard
1/4 c. fresh lemon juice
1/2 c. firmly packed, dark brown sugar
4 tablespoons Worcestershire sauce
1 tsp. liquid smoke flavoring



Recipe



In a large non-aluminum saucepan, add the oil and saute onion, green
pepper and garlic, until soft. (approx. 10 minutes) Add the
remaining ingredients and simmer for about 20 to 30 minutes. Stir
frequently so that the sauce doesn't burn. Let the sauce rest for at
least 24 hours in the refrigerator to allow the flavors to meld.