Nebraska Baked Beans
Source of Recipe
Marla
List of Ingredients
Nebraska Baked Beans
· 1/2 pound bacon
· 1 pound ground beef
· 1 15-ounce can pork and beans
· 1 15-ounce can lima beans
· 1 15-ounce can red kidney beans
· 3/4 cup brown sugar
· 1 teaspoon vinegar
· 1/2 cup catsup
· 2 teaspoon prepared mustard
· 1 medium onion, diced
Recipe
Dice and fry bacon lightly; drain off fat. Dice onion and fry slightly. Brown ground beef. Add bacon, onion and beans; mix well. Stir in brown sugar, vinegar, catsup, and mustard.
Bake 45 minutes at 325 degrees.
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