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Super Iced Chocolate Cappuccino




Source of Recipe


Marla


List of Ingredients




Super Iced Chocolate Cappuccino

· 2/3 cup Hershey's Chocolate syrup, chilled

· 2 cups cold coffee

· 2 cups vanilla ice cream

· whipped cream

· ground cinnamon




Recipe



In a blender container, place syrup and coffee; blend on high speed. Add ice cream; cover and blend until smooth. Serve immediately over ice; top with shipped cream and ground cinnamon, if desired. About six 6 oz servings.