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Dried Plum-Oatmeal Bread




Source of Recipe


Elaine


List of Ingredients




1 1/2 cup all-purpose flour, + 2 Tbsp for dusting
1 teaspoon baking powder
1 teaspoon baking soda
1 1/2 teaspoon ground cinnamon
1 1/2 teaspoon ground ginger
3/4 cup chopped dried plums
1 1/4 cup low-fat milk
1/2 cup uncooked oatmeal
3/4 cup granulated sugar
1/2 cup Fleischmann's® Original Stick, melted
1 medium banana, mashed
1 large egg
3/4 cup chopped pecans
PAM® No-Stick Cooking Spray




Recipe



Preheat oven to 350°F.
In a large bowl, combine 1 1/2 cups flour, baking powder, baking soda, cinnamon, and ginger. Add the dried plums and and stir to evenly coat with flour mixture. Set aside.
In a separate bowl, combine milk and oatmeal. Let stand 10 minutes. Stir in sugar, Fleischmann's, banana, and egg; mix until well blended.
Add the milk mixture to the flour mixture and stir until just combined. Stir in pecans.
Coat a loaf pan with cooking spray and dust with remaining 2 tablespoons flour. Spread mixture evenly into the pan. Bake 50 minutes or until a wooden pick inserted in the center comes out clean. Cool 10 minutes. Remove from pan and cool completely on a wire rack.
Serving Suggestions

This freezes well. Perfect to have on hand when entertaining overnight guests.