Melba Toast
Source of Recipe
Marla
List of Ingredients
Melba Toast
8 slices white bread
Recipe
1. Preheat the broiler to high and toast the bread lightly on both sides.
2. Cut off the crusts and then, holding the toast flat, slide a sharp knife between the toasted edges to split the bread so that you now have 8 slices that are toasted only on one side.
3. Cut each piece into 4 triangles, and then toast under the broiler, untoasted sides uppermost, until golden and the edges curl.
4. Serve warm with soup. `
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