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Red Lobster Cheese Biscuits

Source of Recipe

Marla


List of Ingredients

Red Lobster Cheese Biscuits

Dough:

1 1/4 lbs. bisquik

3 oz. freshly shredded cheddar cheese

11 oz. cold water

Garlic Spread:

1/2 c. melted butter

1 tsp. garlic powder

1/4 tsp. salt

1/8 tsp. onion powder

1/8 tsp. dried parsley

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Recipe

Ro cold water, add bisquik and cheese, blending in a mixing bowl.

Mix until dough is firm.

Using a small scoop, place the dough on a baking pan lined with baking paper. Bake in 375 degree oven for 10-12 minutes or until golden brown. While bisquits bake, combine spread ingredients.

Brush baked bisquits with the garlic topping.