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Popeye Muffins




Source of Recipe


Elaine


List of Ingredients




Popeye Muffins

2 cups all-purpose flour
1/4 cup sugar
2tsp. baking powder
1tsp. salt
3/4 cup milk
1/4 cup vegetable oil
2 eggs
2pkgs. frozen, chopped spinach, thawed and squeezed dry
6oz cheddar cheese, shredded.



Recipe



Preheat oven to 375 F. Spray muffin pan.

In large bowl, combine the flour, sugar, baking powder and salt. Add milk, oil and eggs. With a wooden spoon, stir until just combined. Stir in spinach and 1 1/4 cups cheese. Evenly sppon batter into prepared muffin pan. Sprinkle muffins with remaining 1/4 cup cheese. Bake 20 - 25 mins. until wooden pick inserted in the centre comes out clean and cheese on top is melted.

Enjoy !

(My son eats 1/2 dozen in one sitting!)