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ROD 3/22/2006 Roller Coaster Day Roller Coaster Breakfast

Source of Recipe

Marla


Recipe Introduction

In 1884, LaMarcus A. Thompson built a ride at New York's Coney Island to bring people out of the local beer gardens. The tracks carried individual cars that climbed 15 feet in the air and zoomed along at 4 miles per hour. People swarmed to Coney Island to try this novelty for a nickel a ride. Today, the fastest roller coaster is the Alpengeist at Busch Gardens, Williamsburg, VA. It goes 67 mph - and it probably costs more than a nickel.

List of Ingredients

ROD 3/22/2006 Roller Coaster Day ROLLER COASTER BREAKFAST



ROLLER COASTER BREAKFAST


6 ea Eggs
1 c Flour
1/2 ts Salt
1 c Milk
2 tb Melted butter
Powdered sugar





Recipe

Butter 9x13 pan and put into the freezer
while you mix the batter. Heat oven to 450.

Break eggs into a bowl and beat with fork. Slowly add
flour and beat well. Add salt, milk and melted butter.
Pour into cold pan and bake at 450 for 18 mins; then
350 for 10 mins.

Sprinkle with powdered sugar and serve with butter and
syrup.

This is sort of a huge piece of French toast in a
baking pan that looks like a roller coaster. It is
fun to watch if you have a glass door oven. If not, it
is a big surprise when you take it out!