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Sausage Gravy over Biscuits by: Shirley




Source of Recipe


KSL
Sausage Gravy over Biscuits

http://video-static.clipsyndicate.com/zStorage/clipsyndicate/33/2010/12/20/06/43/b5eb9aa6978eff646b0b905c6c7d5eb8.bb47278e-a519-4632-8cd4-f5dd14c1f955_400x300.jpg

by: Shirley J

Try our Sausage Gravy over Biscuits recipe. It's true comfort food brought to you by Shirley J Universal Sauce. Simply make a delightful gravy bundled with down-home flavor from the country sausage. Then, smother over Shirley J biscuits and you've made yourself a hearty meal in minutes.

Ingredients:
1 lb. country-style sausage
1½ c. Shirley J Universal Sauce
6 c. water
10-12 biscuits
(from Shirley J Universal Biscuit & Baking Mix)

Directions:
Brown sausage in skillet over medium heat; drain excess drippings from cooked meat and discard. Combine water and Universal Sauce in separate bowl, stir, and add directly to skillet containing cooked sausage. Bring mixture to a slow boil and simmer five minutes. Serve over Shirley J biscuits.

Shirley J