Blueberry Coffee Cake
Source of Recipe
Cathy
List of Ingredients
Blueberry Coffee Cake
Streusel:
2/3 cup brown sugar
1/2 cup flour
1 teaspoon cinnamon
1/4 teaspoon nutmeg
6 tablespoons butter
1 cup chopped nuts
mix together dry ingredients, cut in butter to form
crumbs, add nuts. Set aside while you make cake
batter.
CAKE:
6 tablespoons butter
3/4 cup brown sugar
1 egg
1 tablespoon baking powder
1 teaspoon salt
1 cup sour cream
1 teaspoon vanilla
2 cups flour
2 cups fresh blueberries( if using frozen, thaw and
drain)
Recipe
preheat oven to 350 degrees. Grease a 9" round pan.
beat sugar and butter until fluffy, add egg, baking
powder and salt, mix well. beat in sour cream and
vanilla, add flour. Mix until just blended, batter
will be stiff.
Spoon half the batter into pan, sprinkle with
blueberries and half the struesel. Carefully spread
the remaining batter over top, sprinkle with remaining
struesel. Bake 45-55 minutes.
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