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    Car Cakes


    Source of Recipe


    Marla

    Recipe Link: http://images.scrippsweb.com/FOOD/2006/11/21/sh0610_car_cakes3_e.jpg

    List of Ingredients




    Car Cakes


    1 store bought frozen pound cake, thawed
    Melted butter, for brushing
    12 ounces whipped topping
    1 block (8 ounces) soft cream cheese
    1/2 teaspoon coconut extract
    Sour candy ribbon, rock candy, and mini chocolate sandwich cookies, for decorating

    Recipe



    Set up the grill for direct cooking over medium heat and oil the grates.
    Slice the pound cake into 3/4-inch thick slices with a serrated knife.

    Using car-shaped cookie cutters, cut out car shapes from the slices of cake. Brush with butter and place on the grill. Cook until nice grill marks appear, about 3 minutes.

    Meanwhile, in a medium bowl, combine the whipped topping, cream cheese, and coconut extract.

    Frost the car shaped cakes with a small amount of the coconut frosting.

    To decorate the cars: Use ribbon candy as racing stripes, rock candy as windows, and mini chocolate sandwich cookies as wheels.







 

 

 


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