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    Cypress Creek Cafe Walnut Raisin Pie


    Source of Recipe


    Homebound
    Cypress Creek Cafe Walnut Raisin Pie

    * 1 cup walnuts
    * 1 cup raisins
    * 1 9-inch pie shell, unbaked
    * 5 eggs
    * 1 1/2 cups sugar
    * 3/4 teaspoon cinnamon
    * 3/4 teaspoon nutmeg
    * 3/4 teaspoon allspice
    * 3 tablespoons lemon juice
    * 3 tablespoons milk

    Spread walnuts and raisins evenly in bottom of pie shell. Place eggs in medium mixing bowl and beat until frothy. Combine sugar and spices and beat into eggs. Add lemon juice and milk and mix. Pour mixture over walnuts and raisins and bake at 350 degrees for 50 minutes or until center is set. Cool before cutting --

    Posted by Homebound on November 17, 1998

 

 

 

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