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Peach-Berry Pie

Source of Recipe

Marla


List of Ingredients

PEACH-BERRY PIE

� cup sugar

2 tablespoons cornstarch

2 cups strawberries, washed, hulled, and crushed

2 tablespoons lemon juice

3 cups fresh or canned peach slices, drained

1 cup strawberries, washed, hulled, and halved

1 9-inch baked pastry shell




Recipe

In saucepan, combine sugar, cornstarch, crushed strawberries and lemon juice; cook over medium heat, stirring constantly, until thickened and clear. Cool. Arrange peach slices and halved strawberries in pie shell in attractive design. Pour strawberry glaze over fruit. Chill 2 hours.