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Harvest Cheesecake




Source of Recipe


FUN Place
Harvest Cheesecake

CRUST:

* 1 cup of graham crumbs
* 3 Tbsp sugar
* 1/2 tsp cinnamon
* 1/4 cup marg melted

FILLING:

* 2 - 8 ounces pkgs cream cheese
* 1/2 cup sugar
* 2 eggs
* 1/2 tsp vanilla

TOPPING:

* 4 cup thin peeled apple slices
* 1/3 cup sugar
* 1/2 tsp cinnamon
* 1/4 cup chopped pecans

CRUST:
Combine crumbs, sugar, cinnamon and margarine; press onto bottom of 9 inch spring form pan. Bake 350, 10 mins

FILLING:
Combine cream cheese and sugar; mixing at medium speed until well blended. Add one egg at a time, mixing well after each addition. Blend in vanilla; pour over crust.

TOPPING:
Toss apples with cinnamon and sugar. Spoon apples over top. Sprinkle with pecans.

Bake 350, 1 hr and 10 mins. Loosen cake from rim of pan. Cool. Chill.

Posted by Mirca on November 02, 1998