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Hamburger Potato Casserole




Source of Recipe


Macklinda'


List of Ingredients




Hamburger Potato Casserole

1 lb hamburger meat
4 or 5 thinly slice potatoes
1 can cream of mushroom soup
1/2 cup of milk
1/2 can Rotel tomatoes
grated cheese



Recipe



Brown hamburger meat then put hamburger meat in bottom of 9x13 pan. Put sliced potatoes over hamburger meat. Mix mushroom soup, Rotel tomatoes, and milk together in bowl, then pour mixture over meat and potatoes. Cover and bake @350 for about an hour or until potatoes are tender. Take out of the oven and put grated cheese on top put back in oven until cheese melts. (about 5 minutes.)