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    Sausage and Rice Casserole


    Source of Recipe


    Marla

    List of Ingredients




    1 lb. bulk sausage
    1 medium onion, chopped
    1 green pepper, chopped
    2 cups cooked rice
    1 can chicken with rice soup
    1 can (8 3/4 oz.) corn, drained (I actually omit this)
    salt and pepper to taste



    Recipe



    Preheat oven to 350 degrees. In skillet, add sausage, green pepper and onion,
    brown sausage and drain. In 2 qt. casserole pan, combine sausage mixture and
    remaining ingredients. Cover and bake 35-45 minutes or until
    bubbly.

 

 

 

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