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    Cheesy Green Chili Sausage Bake

    Source of Recipe

    Elaine

    List of Ingredients

    Cheesy Green Chili Sausage Bake
    Prep. time: 10 minutes Cooking time: 40 minutes
    Serves: 8

    1 package (10-oz.) STOUFFER'S® frozen Welsh Rarebit, defrosted according to package directions
    1 can (4-oz.) ORTEGA® Diced Green Chiles
    1 package (10-oz.) frozen broccoli, chopped, thawed
    8 ounces bulk pork sausage, cooked and drained
    3 cups herb-seasoned croutons
    1 cup Cheddar cheese, shredded
    1 can (10.75) condensed cream of chicken soup
    4 large eggs, lightly beaten
    1 1/2 cups milk


    Recipe

    PREHEAT oven to 350 degrees F. Grease 12x8-inch baking dish.

    COMBINE Welsh rarebit, chiles, broccoli, sausage, croutons and cheese; transfer to prepared baking dish.

    MIX soup, eggs and milk; pour evenly over crouton mixture.

    BAKE for 35 to 40 minutes or until knife inserted near center comes out clean.


 

 

 


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