Cheesy Green Chili Sausage Bake
Source of Recipe
Elaine
List of Ingredients
Cheesy Green Chili Sausage Bake
Prep. time: 10 minutes Cooking time: 40 minutes
Serves: 8
1 package (10-oz.) STOUFFER'S® frozen Welsh Rarebit, defrosted according to package directions
1 can (4-oz.) ORTEGA® Diced Green Chiles
1 package (10-oz.) frozen broccoli, chopped, thawed
8 ounces bulk pork sausage, cooked and drained
3 cups herb-seasoned croutons
1 cup Cheddar cheese, shredded
1 can (10.75) condensed cream of chicken soup
4 large eggs, lightly beaten
1 1/2 cups milk
Recipe
PREHEAT oven to 350 degrees F. Grease 12x8-inch baking dish.
COMBINE Welsh rarebit, chiles, broccoli, sausage, croutons and cheese; transfer to prepared baking dish.
MIX soup, eggs and milk; pour evenly over crouton mixture.
BAKE for 35 to 40 minutes or until knife inserted near center comes out clean.
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