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Last Minute Chicken Dinner

Source of Recipe

Marla


List of Ingredients

Last Minute Chicken Dinner

2 T vegetable oil

4 potatoes, thinly sliced

1 lb boneless skinless chicken breasts, cut into cubes

1 can condensed cream of chicken soup (10 3/4 oz)

1/2 c milk

1 onion, chopped

1/4 t garlic powder

2 c frozen broccoli, carrots and cauliflower combination

1/2 t dried parsley

1/4 t dried marjoram

1/4 t dried basil

1/3 c grated Parmesan cheese




Recipe

Heat oil in large frying pan over medium high heat. Cook potatoes,

stirring frequently until tender-crisp. Stir in chicken, and cook

until no longer pink. Reduce heat to medium. Stir in condensed

soup, milk and onion powder. Arrange vegetables on top, and

sprinkle with parsley, marjoram and basil. Cover, and simmer over

low heat until chicken is cooked through, and vegetables are

tender, about 5 minutes. Remove from heat, and stir in Parmesan.

Makes 4 servings.