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    Famous Dave's Route 66 Chili


    Source of Recipe


    marla
    Famous Dave's Route 66 Chili*****

    Yield: 6 to 8 servings


    Ingredients:

    3 pounds (80/20) coarse ground beef
    2 teaspoons Famous Dave's Steak seasoning
    1/4 cup plus 1 tablespoon chili powder
    1 teaspoon coarse ground black pepper
    4 teaspoons ground cumin
    2 teaspoons Maggi seasoning
    1 tablespoon basil
    1 teaspoon garlic powder
    1 cup chopped celery
    1 cup chopped onion
    1 cup chopped green bell pepper
    1 large jalapeno, finely chopped
    2 (16-ounce) cans hot chili beans
    1 (22-ounce) can tomato juice
    1 (15-ounce) can diced tomatoes
    1 (15-ounce) can tomato puree
    1 (10-ounce) can beef broth
    3 tablespoons Famous Dave's BBQ sauce
    2 tablespoons Kahlua
    2 tablespoons Worcestershire sauce

    Preparation:

    Combine ground beef, steak seasoning, chili powder, black pepper,
    cumin, Maggi, basil and garlic powder in a stockpot and mix well.
    Cook until the ground beef begins to turn a crusty brown, stirring
    frequently. Add celery, onion, green pepper and jalapeno. Cook
    until the vegetables are tender, stirring frequently. Add undrained
    chili beans, tomato juice, undrained tomatoes, tomato puree, broth,
    BBQ sauce, Kahlua and Worcestershire sauce and mix well. Simmer
    until of the desired consistency, stirring occasionally. Ladle into
    chili bowls. Serve with shredded Cheddar cheese, minced onion and
    plenty of crackers.

 

 

 


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