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Famous Dave's Route 66 Chili




Source of Recipe


marla
Famous Dave's Route 66 Chili*****

Yield: 6 to 8 servings


Ingredients:

3 pounds (80/20) coarse ground beef
2 teaspoons Famous Dave's Steak seasoning
1/4 cup plus 1 tablespoon chili powder
1 teaspoon coarse ground black pepper
4 teaspoons ground cumin
2 teaspoons Maggi seasoning
1 tablespoon basil
1 teaspoon garlic powder
1 cup chopped celery
1 cup chopped onion
1 cup chopped green bell pepper
1 large jalapeno, finely chopped
2 (16-ounce) cans hot chili beans
1 (22-ounce) can tomato juice
1 (15-ounce) can diced tomatoes
1 (15-ounce) can tomato puree
1 (10-ounce) can beef broth
3 tablespoons Famous Dave's BBQ sauce
2 tablespoons Kahlua
2 tablespoons Worcestershire sauce

Preparation:

Combine ground beef, steak seasoning, chili powder, black pepper,
cumin, Maggi, basil and garlic powder in a stockpot and mix well.
Cook until the ground beef begins to turn a crusty brown, stirring
frequently. Add celery, onion, green pepper and jalapeno. Cook
until the vegetables are tender, stirring frequently. Add undrained
chili beans, tomato juice, undrained tomatoes, tomato puree, broth,
BBQ sauce, Kahlua and Worcestershire sauce and mix well. Simmer
until of the desired consistency, stirring occasionally. Ladle into
chili bowls. Serve with shredded Cheddar cheese, minced onion and
plenty of crackers.