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    KFC Cole Slaw


    Source of Recipe


    Marla
    KFC Cole Slaw

    1/3 cup sugar
    1/2 teaspoon salt
    1/2 cup mayonnaise
    1/8 teaspoon pepper
    1/4 cup milk
    1/4 cup buttermilk
    1 1/2 tablespoons white vinegar
    2 1/2 tablespoons lemon juice
    1 medium head of cabbage, chopped fine
    1 medium carrot, chopped fine

    Mix together the first 8 ingredients. Add to chopped cabbage and
    carrots. Refrigerate and chill for 2 hours.

    NOTE :
    You can use fat-free mayonnaise and skim milk to make a low-fat cole
    slaw.

 

 

 


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