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    Mock Sausage

    Source of Recipe

    Marla

    List of Ingredients

    CROCK POT MOCK SAUSAGE

    2 pkgs. hot dogs
    1 small bag brown sugar
    2 lbs. bacon
    Toothpicks


    Recipe

    Cut hot dogs into thirds.
    Cut bacon strips in thirds.
    Wrap each hot dog with 1 bacon piece and secure with toothpick.
    Pour brown sugar over top and put in crock pot on high for 30 minutes and then low for at least 2 hours or until bacon is browned.

    Makes approximately 48 pieces

 

 

 

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