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Cranberry Baked Apples

Source of Recipe

Marla


List of Ingredients

4 large cooking apples*

1/3 cup packed brown sugar

1/4 cup dried cranberries

1/2 cup cran-apple juice cocktail (OceanSpray)

2 Tbsps. margarine or butter, melted

1/2 tsp. ground cinnamon

1/4 tsp. ground nutmeg

Chopped nuts, if desired




Recipe

1. Core apples. Fill centers of apples with

brown sugar and cranberries. Place apples

in 5-6 quart crock.

2. Mix cran-apple juice and margarine;

pour over apples. Sprinkle with cinnamon

and nutmeg.

3. Cover and cook on low 4-6 hours or until

apples are tender.

4. To serve, spoon apples into dessert

dishes. Spoon sauce over apples. Sprinkle

with nuts. 4 servings.

*Good selections of cooking apples are

Jonagold, Rome Beauty, Golden Delicious,

Beacon, San Rose and Wealthy. They should

be apples that will hold up their shape pretty well.