Easy Chicken In Wine For The Slow Cooker
Source of Recipe
Kelly
List of Ingredients
3 pounds boneless, skinless chicken
salt and pepper to taste
2 Tbsps butter
1 medium onion, sliced and cut into match stick pieces
1-4 ounce can sliced mushrooms, drained
1/2 cup dry white wine
2 tsps mild Italian seasoning
Cooked Rice
Recipe
Rinse off the chicken & pat dry.
Season with salt and pepper.
In a skillet, brown chicken in butter & place in slow-cooker.
Saute onion and mushrooms in the skillet.
Add white wine to skillet and stir, scraping to remove all of the brown stuff stuck to the bottom of the pan!!!
Pour all of that over the chicken and sprinkle with the Italian seasoning.
Cover and cook for 3 to 4 hours on high.
Serve over rice (spoon sauce over top) and little sweet english peas.
4 to 6 servings.
|
|