Pork Chops Delight for the Crock Pot
Source of Recipe
Marla
Recipe Introduction
The homemade sauce that this dish creates is incredibly
delicious.
List of Ingredients
4 - 6 boneless pork chops
seasoned flour for dredging (flour, salt, pepper, etc)
2 tablespoons vegetable oil
1 large onion, sliced
2 cups chicken broth
2 Tablespoons flour
8 ounces sour cream
Recipe
Heat oil in a skillet over medium high heat. Dredge pork chops in
seasoned
flour and brown in skillet, turning to brown both sides.
Layer chops in crockpot with onion slices. Pour chicken broth
over. Cover and
cook on low for 7-8 hours.
Stir the 2 tablespoons of flour into the sour cream until smooth.
Stir sour
cream into the crockpot and blend into the cooking juices. Raise
the crockpot
to high for 15-30 minutes or until the liquid has thickened.
Serve these tender chops with the sauce over noodles or rice.
Yield: 4 - 6 servings
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