Banana Graham Dessert
Source of Recipe
Suzie
List of Ingredients
Banana Graham Dessert
One (1.5 ounces) package instant sugar free vanilla pudding mix
2 3/4 cups cold skim milk
1 cup (8 ounces) nonfat sour cream
12 reduced fat graham crackers
Two large firm bananas, sliced
Recipe
In a mixing bowl, beat pudding mix and milk on low speed for two minutes. Fold in sour cream.
Let stand for five minutes.
In a 3-quart bowl, layer a third of the graham crackers, bananas and pudding mixture. Repeat layers twice.
Refrigerate.
Recipe makes nine servings.
1/2-cup serving equals 114 calories
|
|