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Chocolate Truffle Cookies




Source of Recipe


Marla


List of Ingredients




1 cup butter, softened
1/2 cup powdered sugar
1 1/2 teaspoons vanilla
1 oz. (1 square) unsweetened chocolate,
carefully melted
2 1/4 cups all purpose or unbleached flour
1/4 teaspoon salt
6 oz. package of semi-sweet chocolate chips

1/4 cup powdered sugar
2 tablespoons cocoa



Recipe



Heat oven to 375. Lightly grease cookie sheets.

In large bowl, cream butter and 1/2 cup powdered
sugar. Blend in vanilla and melted chocolate.
Lightly spoon flour into measuring cup; level
off. At low speed, blend in flour and salt. By
hand, fold in chocolate chips. Shape into 1-inch
balls.

Place on prepared cookie sheets. Bake at 375
degrees for 10 to 12 minutes, cool.

In another bowl, combine 1/4 cup powdered sugar
and cocoa. Roll cooled cookies in cocoa mixture.


Makes 4 doz. cookies that disappear fast.