Honey-Kissed Chocolate Drop Cookies
Source of Recipe
Marla
List of Ingredients
Honey-Kissed Chocolate Drop Cookies
1 cup honey
6 Tbs butter or margarine, softened
2 cups all-purpose flour
1 cup unsweetened cocoa powder
1/2 tsp baking soda
Rainbow candy sprinkles
Chocolate candy kisses
Recipe
1 In medium bowl, cream honey and butter until light and fluffy.
2 Beat in flour, cocoa powder and baking soda.
3 Pour rainbow sprinkles into separate bowl.
4 With hands, shape dough into 1-inch balls. Drop balls into rainbow sprinkles and roll gently to coat. Place balls on well-greased baking sheet and gently press one chocolate kiss into center of each cookie.
5 Bake at 350°F for 10 minutes. Do not over bake. Remove cookies from sheet and cool on wire rack.
Servings: 36
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