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    Honey-Kissed Chocolate Drop Cookies


    Source of Recipe


    Marla

    List of Ingredients




    Honey-Kissed Chocolate Drop Cookies


    1 cup honey
    6 Tbs butter or margarine, softened
    2 cups all-purpose flour
    1 cup unsweetened cocoa powder
    1/2 tsp baking soda
    Rainbow candy sprinkles
    Chocolate candy kisses

    Recipe



    1 In medium bowl, cream honey and butter until light and fluffy.
    2 Beat in flour, cocoa powder and baking soda.

    3 Pour rainbow sprinkles into separate bowl.

    4 With hands, shape dough into 1-inch balls. Drop balls into rainbow sprinkles and roll gently to coat. Place balls on well-greased baking sheet and gently press one chocolate kiss into center of each cookie.

    5 Bake at 350°F for 10 minutes. Do not over bake. Remove cookies from sheet and cool on wire rack.

    Servings: 36


 

 

 


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