Bread Pudding
Source of Recipe
Dorothy
List of Ingredients
Bread Pudding
1-1/2 cups sugar
1 -1/2 t cinnamon
4 cups milk
4 eggs, slightly beaten
14 slices of bread
Raisins, optional
1/4 stick butter
Frosting
1/2 stick butter
1 t vanilla
2 c. powdered sugar
Milk, as needed
Recipe
Mix first 4 ingredients together, and then add torn bread pieces. Pour into 9x13 pan sprayed with Pam. Dot with butter and bake 1 hour at 350. Make icing by melting butter and sugar and vanilla. Add just enough milk for the right consistency for pouring. Add to the pudding while still warm.
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