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Caramel Apple Pudding

Source of Recipe

Mary Ellen


List of Ingredients

Caramel Apple Pudding

3/4 c flour
1/2 c sugar
1 tsp baking powder
1 tsp cinnamon or apple pie spice
1/4 tsp salt
1/2 c milk
1 1/2 c coarsely chopped apples
1/2 c chopped nuts




Recipe


Grease bottom of 8" square pan.
Combine all ingredients. Spread in prepared pan. Pour sauce over batter.
Bake 375° 40-50 minutes until golden brown.
Serve warm with ice cream or whipped cream.
Sauce:
3/4 c brown sugar
1/4 c butter
3/4 c boiling water
Combine, stir until butter melts.