Raisin Pudding
Source of Recipe
David
List of Ingredients
Raisin Pudding from David
1/2 cup brown sugar
2 cups boiling water
2 tablespoons butter
1 cup flour
1/2 cup granulated sugar
1/2 teaspoon salt
2 teaspoons baking powder
1 cup raisins
1/2 cup milk
1 teaspoon vanilla
Recipe
Combine brown sugar, water, and butter in a
saucepan. Boil for 5 minutes. Pour into a buttered
2-quart casserole. Combine flour, sugar, salt, baking
powder, raisins, milk, and vanilla; blend thoroughly.
Pour over hot mixture in casserole. Bake raisin
pudding for 25 to 30 minutes at 350
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